This 100-gram brick is small and compact. It is a blend of high-quality mao cha from old abor trees in the Jingmai tea harvesting area.This brick is made from leaf materials that comprise the #0081 recipe. The leaf in this brick is finer cut and the brick has been given more compression than their highly regarded beeng cha made from the same #0081 recipe.
The taste is sweet and pleasant and the quality overall is balanced and very good. The fermentation is medium so there is plenty of sweetness in the taste. A good value for everyday tea drinking and a very attractive package for gift giving to a Pu-erh loving friend.
Shou Pu-erh is also known as ‘cooked’ or ‘ripe’ Pu-erh, a reference to the wo dui fermentation process that the leaf undergoes in the tea factory
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