Aged Shou (fermented) Pu-erh

 

Shou (fermented) Pu-erh

 

Origin:  Yunnan Province, China

 

Appearance: slender, evenly-sized, slightly twisted leaf, even dark brown in color
Flavor: earthy, sweet clean, shou Pu-erh flavor
Aroma: rich, earthy aromatics with a bit of sweetness
Liquor: opaque dark brown/burgundy colored liquor tinged with copper highlights

 

 

NO LONGER FOR SALE
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